Lemonade Recipes black tea lemonade

Published on November 8th, 2012 | by Dorice


Black Tea Lemonade

Black tea lemonade or an Arnold Palmer is pretty easy, all your doing is making tea and lemonade and combining the two.


4 large black tea bags (or 6ish regular sized tea bags)
6 cups of water

1 cup sugar
1 cup water (for the simple syrup)
1 cup lemon juice (from 4-6 lemons)


  • Bring 6 cups of water to boil, remove from heat, add tea bags and allow to steep for 10 minutes.
  • While the tea steeps, make your simple syrup: heat the water and sugar in a small saucepan until the sugar is completely dissolved. Meanwhile, juice your lemons.
  • Combine the lemon juice, simple syrup, and steeped tea in a pitcher. Stir! Refrigerate for about an hour.
  • If it’s too strong for you, just add some cold water. Serve over ice.

Recipe courtesy of Honey & Jam

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