Shooting At the Big Chill
One of our favourite shoot days was the day we shot at The Big Chill.
It was a boiling hot day in August and we were all really excited to eat ice cream. Plus, this wonderful ice cream parlour on College Street in downtown Toronto is absolutely beautiful!
We had lots of extras on set that day.
We shot inside the Big Chill and outside — scenes from Chapter 1: Animal Farm and Chapter 11: Best Served Cold.
Take a look at some photos from that day!
About the Author
JulieG is a marketing consultant and a mom. Her favourite question of the day is: What happened to the Furby?
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